Easiest Way to Cook Yummy Breakfast biscuit casserole

Breakfast biscuit casserole. Quick, simple and delicious breakfast casserole filled with biscuits, eggs, sausage and cheese. I am all about my casserole dish with carrier. I used eight frozen sausage patties for this biscuit breakfast casserole.

This delicious version of biscuits & gravy casserole is filled with eggs, cheese & is amazing! This breakfast casserole with biscuits is SO easy and delicious and perfect for weekend brunch! I've been dying to try a breakfast casserole with biscuits and this one did not disappoint. You can cook Breakfast biscuit casserole using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Breakfast biscuit casserole

1. You need 5 of eggs.
2. Prepare 1/4 cup of milk.
3. Prepare 16 oz of refrigerated biscuits.
4. It's 1 cup of shredded cheddar cheese.
5. You need 1 1/2 lb of sausage, bacon, or ham.
6. It's 1 of season.

Prepping this amazing egg breakfast casserole with biscuits!! I swear I could eat breakfast casserole every day. There's something about that cheesy egg combo that's just so good. Egg, Biscuit and Sausage Breakfast Casserole.

Breakfast biscuit casserole step by step

1. Preheat oven to 350°F.
2. Mix eggs and milk in large bowl.
3. Cut each biscuit into fours.
4. Add biscuits to bowl.
5. Cook meat and season and add to bowl.
6. Add cheese to bowl.
7. Mix all up and pour into greased 9x13 pan.
8. Bake for 30 minutes or untill no longer runny and biscuits are browned.

Easy baked split biscuits make the base for this flavorful sausage and egg breakfast casserole. See more ideas about Breakfast recipes casserole, Recipes, Breakfast recipes. The BEST make ahead casserole ever! This sausage, egg and biscuit breakfast casserole can be made the night. Super easy breakfast casserole that can be made in the morning and served in less than an hour!