How to Prepare Yummy Apple Vegan cake

Apple Vegan cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs The hardest part of making this apple cake is peeling and chopping up a few apples. So basically, not hard at all.

Apple vegan cake, this is a delicious, egg-less and dairy free cake. Apple Vegan Cake is easy and basic. Cake has a soft and moist texture. You can have Apple Vegan cake using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Apple Vegan cake

1. You need 1 cup of wheat flour/ maida( i have used wheat flour).
2. It's 1 1/2 tbsp of corn flour.
3. You need 1/2 tsp of baking soda.
4. You need 1 tsp of baking powder.
5. Prepare 1/2 tsp of cinnamon powder.
6. Prepare 1 tbsp of thick curd.
7. You need 3/4 cup of powder sugar.
8. You need 3/4 cup of oil.
9. It's 1 pinch of salt.
10. It's 1 cup of apple puree.
11. Prepare 1 tbsp of Aata coated tutti fruity.
12. You need 1 tbsp of chopped walnut.
13. It's 4 drops of Vanilla essence.
14. It's as needed of milk at room temp (add If required).

It is hard to believe that this is vegan. The cake itself is perfectly tender thanks to the addition of some vegan yogurt in the batter, it's nicely spiced and heavy on the apple, sweet but not too sweet. except for the crunchy, optionally nutty, sugar sprinkled topping which is my favourite part. This easy vegan apple cake is packed with crisp, sweet, and nourishing Rave® apples. This post is sponsored by Stemilt's Rave® apples.

Apple Vegan cake instructions

1. Seive wheat flour, corn flour, baking powder, salt, cinnamon powder and baking soda, mix well.
2. In another bowl add oil powder sugar mix well add vanilla essence, curd and apple puree whisk nicely.
3. Now add wheat flour mixture little by little in sugar oil mixture and whisk so that no lumps present.
4. Add tuty fruity in the batter if batter seems thick add milk to make pouring consistency.
5. Grease a cake pot dust with aata tap it,pour the batter in the pot tap again.
6. Keep the lower stand in the oven then pre heat the oven in convection mode at 180°C.
7. Bake at 180°C for 35 minutes.
8. After 10 minutes demould and Cool completely in the wired rack then cut into the pieces.

This delicious apple cake has no eggs or dairy in it and it is a great way to use up older apples. Prepare the cake pan by lining with parchment paper (baking paper). This Vegan Apple Cake is simple vanilla cake batter with some cinnamon and apples mixed in. The batter is topped with a little coconut sugar mixture to make a caramelized and spiced crust. Apple Banana Vegan Cake is a scrumptious dessert recipe which will enrich your palate with its lip-smacking flavors.