Recipe: Delicious Easy & Hearty Vegetable Stew (vegan)

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Easy & Hearty Vegetable Stew (vegan). Easy definition is - causing or involving little difficulty or discomfort. How to use easy in a sentence. Easy definition, not hard or difficult; requiring no great labor or effort: a book that is easy to read; an easy victory.

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Ingredients of Easy & Hearty Vegetable Stew (vegan)

  1. It's 6 oz of Cabernet Sauvignon wine.
  2. You need 1 can of corn.
  3. You need 1 can of black beans.
  4. You need 1 can of kidney beans.
  5. You need 1 can of Chick Peas (Garbanzo beans).
  6. You need 62 oz. of Vegetable broth.
  7. It's 1/4 of medium onion chopped.
  8. It's 6 of potatoes - peeled, and cubed.
  9. You need 6 of carrots - chopped.
  10. Prepare 3 cups of spinach (chopped or whole leaf).
  11. You need 10 oz of shredded cabbage.
  12. It's Teaspoon of Olive Oil.
  13. You need to taste of Salt.
  14. It's to taste of Pepper.

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Easy & Hearty Vegetable Stew (vegan) instructions

  1. Dice onion and carrots.
  2. Put oil into pot, followed by the diced onion and carrots - sautee all together..
  3. When onions are semi transparent, add wine, followed by vegetable stock..
  4. Add diced potatoes, and bring to a boil.
  5. Open and drain corn, garbanzo, black and kidney beans. Rinse and add to pot.
  6. When potatoes are soft enough to stick with a fork, add cabbage.
  7. Cover and let simmer for about 2 minutes. Let simmer longer if you want softer cabbage..
  8. Add spinach to pot just before serving.
  9. Enjoy!.

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