Recipe: Yummy My Pumpkin-Walnuts Dessert

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My Pumpkin-Walnuts Dessert.

My Pumpkin-Walnuts Dessert You can cook My Pumpkin-Walnuts Dessert using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of My Pumpkin-Walnuts Dessert

  1. Prepare 1 of pumpkin.
  2. Prepare 1/2 cup of walnuts, crushed.
  3. It's 2 tbsp of sugar.
  4. You need 1 tsp of cinnamon powder.
  5. It's 1 tbsp of unsalted butter.

My Pumpkin-Walnuts Dessert step by step

  1. Ingredients.
  2. Preheat your oven to 176C. Rinse off the pumpkin. Cut off pumpkin lid. Use a knife to stab outer shell a few times, to allow for ventilation. Then place the pumpkin in a glass baking dish and transfer the dish into the oven to roast for about 45-60 minutes. The duration for roasting depending on the size of the pumpkin..
  3. Meanwhile, melt the butter in a saucepan, add crushed walnuts, sugar and cinnamon and fry for 2 minutes. Set aside..
  4. Once the pumpkin is roasted, Let to cool down, Use a spoon and scrape out the seeds. Cut pumpkin into slices but do not need to separate the slices (as you see in the photos)..
  5. Fill centre of pumpkin with fried walnuts and sprinkle some icing sugar top of it..
  6. .
  7. .

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