Tater Tot Casserole. Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe. You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best.
This tater tot casserole with veggies is a hit in my house…yes, even. Easy vegan tater tot hot dish recipe! Definitely make this tonight if you're in the mood for something comforting and delicious - and packed full of. You can have Tater Tot Casserole using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Tater Tot Casserole
- You need 3 lb of Ground beef.
- You need 1 can of Cream of mushroom.
- Prepare 1 can of Beef gravy.
- You need 1 large of chopped onion.
- Prepare 12 oz of Sour cream.
- Prepare 1 can of Cream of chicken.
- It's 32 oz of Tater tots.
Tater tots plus eggs plus sausage equals a one-skillet breakfast casserole you can eat all week long. Call it a hot dish or call it a tater tot casserole, either way, it's good! This Tater Tot Casserole from Delish.com is the best! This casserole is a total guilty pleasure.
Tater Tot Casserole step by step
- Preheat oven to 350.
- Brown meat & onions together, drain.
- Stir in cream soups, gravy & sour cream.
- Season to your likely, salt pepper etc.
- Place mixture in 13 x 9 pan.
- Top with Tater tots.
- Bake for 45-60 minutes, or until tots are golden Brown.
If you're trying to lighten it up, ground turkey or chicken would be a delicious swap out for the beef. This Easy Cheesy Tater Tot Casserole is a simple, quick and tasty side dish with a tater tot base, creamy and cheesy center, and a fried onion topping! It's great for any dinner or holiday meal. Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest! Tater tot hotdish, or any "hotdish" recipe for that matter, is a simple casserole with a few main components.
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