How to Cook Delicious Prickly Pear Margarita

Prickly Pear Margarita. Never run out of Prickly Pear Margarita. Prickly pear syrup gives this cactus margarita something a little extra in this refreshing Mexican-inspired cocktail. Combine the tequila, Cointreau, lime juice and pear syrup in a cocktail shaker.

When ready to serve, spread some salt on a small plate. Prickly Pear Margarita Several Margarita Recipes Restaurant Cocktail Recipe. A Prickly Pear Margarita is a really fun and delicious and refreshing item to serve when entertaining, or just to help you relax. You can cook Prickly Pear Margarita using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Prickly Pear Margarita

1. Prepare of Margarita.
2. Prepare 3 oz of tequila.
3. It's 1/2 oz of cointreau.
4. Prepare 1 1/2 oz of lime juice.
5. It's 2 oz of prickly pear syrup.
6. Prepare of ice.
7. You need of prickly pear syrup.
8. It's 2 1/2 lb of prickly pears (cactus fruit).
9. Prepare 1/2 cup of water.
10. You need 1 cup of sugar.

Prickly Pear Cactus has been a staple food of Native Americans for many centuries. Delicious and colorful Prickly PearMargarita made with fresh prickly pear fruit puree and juice, lime juice,tequila, and Triple Sec with a splash of simple syrup. Yes, I am coming with another recipe using Prickly pear fruit. This prickly pear margarita recipe is just as refreshing as well as beautiful with a vibrant pink hue that is both natural and tasty.

Prickly Pear Margarita instructions

1. mix all the ingredients for the Margarita with some ice.
2. garnish the rim of a nice shaped glass with brown sugar and a little bit of salt. Enjoy!.
3. .

Prickly Pear, also called Cactus Pear or Tuna Fruit is the fruit of a cacti named nopales - which is also edible and usually cooked in savory dishes like stews, soups, sautes and salads. They are native primarily in the Southwest of the United States and Mexico. This prickly pear margarita recipe can't get any easier! You'll find more detailed instructions in the recipe card below but essentially you just mix lime juice, agave, and prickly pear pulp, then strain over ice, top with tequila and sparkling water. Optional margarita additions include a sugar cayenne rim and lime slice garnish.