Recipe: Perfect Meethi margarita muffins

Meethi margarita muffins. After spending a couple of hours on rigid exercise routines, it becomes very important to have a nourished diet, which is healthy and delicious at the same time. Apart from the usual boring breakfast of bread and butter or egg omelet, today we bring to you the recipe of Choc. Stir the water into the pan with the spices along with the sugar and tamarind paste.

After that, take out the baking sheet and lets the beets cool. The dish is made from ball shaped dumplings of chhena (an Indian cottage cheese) and semolina dough, cooked in light syrup made of sugar. This is done until the syrup permeates the dumplings. You can have Meethi margarita muffins using 19 ingredients and 11 steps. Here is how you cook that.

Ingredients of Meethi margarita muffins

1. It's of For Muffins batter.
2. You need 1 cup of all purpose flour.
3. You need 100 gm of butter.
4. It's 4 tablespoons of powder sugar.
5. You need 1/2 cup of hung curd.
6. Prepare 1 teaspoon of baking powder.
7. It's 1/2 teaspoon of baking soda.
8. You need 1 tablespoon of lemon juice.
9. Prepare 6 of cheese slices.
10. You need of For Meethi Stuffing.
11. You need 1 cup of chopped meethi leaves.
12. You need 4 tablespoons of chopped onion.
13. It's 1 teaspoon of ginger & garlic paste.
14. Prepare 1 teaspoon of sugar.
15. It's 1 teaspoon of red chilli powder.
16. It's 1 teaspoon of black pepper powder.
17. You need 3 tablespoons of schezwan sauce.
18. You need 1 tablespoon of olive oil.
19. You need to taste of Salt.

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Meethi margarita muffins step by step

1. Heat olive oil in a pan and add chopped onion and fry for few minutes, when the onion turns golden brown in colour then add ginger and garlic paste and stir fry..
2. Add the chopped meethi leaves mix well and cover the lid and allow it to cook on low flame for 5 minutes..
3. Now add the schezwan sauce, salt, sugar, chilli powder and pepper powder mix well and fry it for few minutes..
4. Switch off the flame and keep aside..
5. Now make the muffins batter.
6. Mix all the dry ingredients in a bowl..
7. In another bowl add all wet ingredients and whisk with a hand blender. Then add the flour mix and make a smooth batter..
8. Greased a muffins tray in olive oil add 2 tablespoons of batter then add 1 tablespoon meethi stuffing and cheese slices on top..
9. Pre - heat the oven 200°C for 10 minutes..
10. Bake the Muffins at 200°C for 10 minutes or until they are golden brown..
11. Serve and enjoy..

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