How to Cook Delicious Chocolate Chip Banana Bread

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Chocolate Chip Banana Bread. Super moist and delicious banana bread with chocolate chips. Footnotes Partner Tip; Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. This Chocolate Chip Banana Bread recipe is ultra moist because I use a secret trick!

Chocolate Chip Banana Bread In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. You can cook Chocolate Chip Banana Bread using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chocolate Chip Banana Bread

  1. Prepare 1/2 cup of (8 tpsb) Unsalted Butter, softened.
  2. Prepare 2/3 cup of Granulated Sugar.
  3. You need 2 of large Eggs.
  4. Prepare 3 of Bananas (very ripe).
  5. It's 1/2 tsp of Vanilla Extract.
  6. It's 1 1/2 cups of All-purpose Flour.
  7. You need 1 tsp of Baking Soda.
  8. It's 1/2 tsp of Salt.
  9. It's 2/3 cup of Chocolate Chips (semisweet).

The best Chocolate Chip Banana Bread Recipe. This recipe has literally been shared millions of times and everyone agrees, not only is it fool-proof, it is the best around! This easy to make, super moist banana bread recipe will be your go-to recipe! Rich and sweet with chocolate chips and walnuts, this banana bread is made with shortening and mayonnaise, making it very moist.

Chocolate Chip Banana Bread step by step

  1. Preheat the oven to 350deg F. Butter and flour a bread loaf pan.
  2. In a mixing bowl using paddle attachment, cream together softened butter and sugar. Add the 2 lightly beaten eggs..
  3. Mash bananas with a fork until consistency of chunky sauce and add them to the mixing bowl along with vanilla Mix until well blended..
  4. In a separate bowl, whisk together dry ingredients : Flour, Baking soda and Salt. Add to the mixing bowl and mix until well incorporated..
  5. Fold in most of the chocolate chips then transfer to the prepared bread pan. Sprinkle the remaining chocolate over the top and bake at 350 deg F for 55-65 mins or until a toothpick inserted into the center comes out clean. Let the banana bread rest for 10 mins before transferring to a wire rack to cool..

Ingredients for Chocolate Chip Banana Bread Recipe. Be sure eggs, butter and bananas are at room temperature. If using frozen ripe bananas (we often freeze our overripe bananas for later use), thaw bananas overnight then let them come to room temperature. This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis.

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