How to Make Perfect My Cucumber Side Salad 🥰

My Cucumber Side Salad 🥰. Cucumbers add crunch and refreshing flavor to all sorts of salads. Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal.

It is not considered a separate dish and comes as a part of the. Easy, simple last minute side dish to any Korean meal. No oil so it's extra refreshing. You can cook My Cucumber Side Salad 🥰 using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of My Cucumber Side Salad 🥰

1. It's 2 inch of length of a cucumber sliced finely.
2. Prepare 1 tsp of red onion diced tiny.
3. It's 2 tbls of Sour Cream.
4. It's 1 tbls of Soft white cheese.
5. You need 1 tsp of diced fresh Chives.
6. Prepare 1 pinch of salt.

Korean Cucumber Salad - is the only name I could come up with in English. Funny thing is, I also had a hard time with the Korean name too -is it Oi. This Easy Cucumber Salad recipe is a family favorite recipe that people have been enjoying for ages. Cucumber Salad is a total classic!

My Cucumber Side Salad 🥰 instructions

1. Add the Sour cream to a bowl add the soft cheese then the diced chives mix together.
2. Next the red onion and mix.
3. Add the slices of Cucumber and stir around covering the cucumber. Lastly add salt. Serve chilled..

This particular recipe is heavily rooted in my German ancestry where they call it Gurkensalat. It's a popular side dish that has made its way to America. Cucumber salad is one of those side salads that I just can't seem to live without, and this slightly more substantial version sure hits the spot! Cucumber salad is something that I grew up eating a lot of, and I thoroughly enjoy it to this day. My parents are immigrants from Eastern Europe where it is.