Recipe: Appetizing Chocolate Chinese Noodle "Spider" Cookies

Chocolate Chinese Noodle "Spider" Cookies. Melt the chocolate and butterscotch chips together in the microwave or in a double boiler. Mix in the chinese noodles and peanuts. Form (as best you can) into spiders (about a tablespoon) on a cookie sheet lined with waxed paper.

You could easily use this as a base and other things as well. Great recipe for Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies. This is the other version of the "Spider" cookies. You can cook Chocolate Chinese Noodle "Spider" Cookies using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate Chinese Noodle "Spider" Cookies

1. Prepare 1 packages of semi-sweet chocolate chips.
2. Prepare 1 packages of Butterscotch chips.
3. It's 1 packages of Chinese won ton noodles.

We always had both on New Year's Eve and my husband actually prefers these to the chocolate ones! The weather gets colder and holidays abound. I get to make one of my holiday dessert specialties, Chocolate Chinese Noodle Cookies. These cookies are super easy, I can… Recipe: Delicious Chocolate Chinese Noodle "Spider" Cookies.

Chocolate Chinese Noodle "Spider" Cookies instructions

1. Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat..
2. Add the won ton noodles..
3. Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much..
4. You're going to need tongs for the next part... spoons don't work very well..
5. Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets..
6. Once they're set you're done! We always made them this way, but in England I saw similar ones made with corn flakes..

Chocolate Chinese Noodle "Spider" Cookies is one of the favorite food menus that have been sought by many people people from the internet. If you're the one that wants the recipe information, then right here is the right website page. Melt the butterscotch and chocolate chips in the microwave or in a double boiler (If you don't have a double boiler you can make one by nestling a metal or heatproof glass bowl over a pot with a bit of water in the bottom - bring the water to a boil, and stir the chips frequently until they melt). Chocolate Peanut Butter Spider Cookies - creepy yet delightful and frightfully delicious this recipe is perfect for Halloween Cookies! That's what some of you may be thinking at first glance, but don't worry.