Blue Crab Miso Soup.
You can cook Blue Crab Miso Soup using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Blue Crab Miso Soup
- It's 8 of to 12 Blue crab.
- You need 1 of Dashi stock granules.
- Prepare 1 of Miso.
- It's 50 ml of Sake.
- You need 900 ml of Water.
Blue Crab Miso Soup step by step
- Wash the crabs and drain..
- Put 900 ml of water in a pot and bring to a boil. The liquid on the lower right of the picture is 50 ml of cooking sake..
- When it comes to a boil, add the crabs. Skim off the scum. Add a little dashi stock granules..
- Dissolve in whatever type of miso you prefer, and adjust the taste to your liking..
- You could also top with sliced scallions if you prefer..
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