How to Make Perfect Pilau with chicken and salad on the side

Pilau with chicken and salad on the side. Pilau rice is so easy to make and a great recipe for adding a powerful flavour to your rice. Perfect served with chicken, lamb or beef spiced. Naan bread on the side and fresh cinnamon sticks broken throughout, this delicious pilau rice dish is a flavoursome side that would complete any Indian.

It's the classic Swahili chicken pilau. Pilau is commonly known as a Kenyan delicacy but this rice dish is commonly eaten all around East Africa. Just as Jollof rice is the most famous and most Take a bowl and mix the sliced pork with pilau masala, garlic paste, grated ginger and some oil. You can cook Pilau with chicken and salad on the side using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pilau with chicken and salad on the side

1. It's 500 g of rice.
2. It's 10 ml of Cooking oil.
3. You need 1 of chopped onions.
4. It's of Garlic powder.
5. Prepare of Ginger.
6. It's of Pilau masala.
7. It's of Salt.
8. Prepare of Tomato Paste.

Place a lid on the bowl. At this point, the chicken stock should be done. Have the lid of the pot ready at the side and turn the heat of the onions down to Serve the pulao straight away with a simple salad and My Green Yoghurt Chutney! Jump to Recipe Assalamu alaikum wa rahmatullahi wa barakatuhu!

Pilau with chicken and salad on the side step by step

1. Put 10ml of oil in hot pan.
2. Add onions,ginger,garlic and any other spices you have and stir..
3. Add pilau masala and stir. Add tomato paste and stir..
4. Add rice and mix well..
5. Finally add 4 cups of water and let the food cook..
6. Serve with chicken and vegetables on the side.

View photos and entire recipe article HERE. Cut chicken into bite sized pieces and set aside. Slice smoked sausage on a bias into bite-sized pieces. This one-dish chicken pilau (not rice pilaf) is full of satisfying flavor. This recipe is a down-home southern version of chicken and rice.