Recipe: Perfect Low-carb "Grits"

Low-carb "Grits". Bread, Bagel, Brownies, Candy, Snacks & More. Follow The Steps to Lose Weight Fast. carbs low carb diet. A New and Simple Method Will Help You to Lose Weight Fast.

Have you ever noticed that southern cooking is not low-carb? Shrimp And Cheddar Low Carb Grits. If grits were never something you enjoyed, get ready to have your mind changed. You can cook Low-carb "Grits" using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Low-carb "Grits"

1. You need 1 cup of almond flour.
2. You need 1 cup of water.
3. It's 1 cup of shredded extra sharp cheddar cheese.
4. It's 1 pinch of kosher salt.
5. It's 2 tablespoons of butter.

I went from someone who shuddered at the sight of them, to someone who now enjoys eating them. That being said, they must be low-carb and extremely cheesy to go down this gullet. This recipe for shrimp and "grits" is a low-carb version of the delicious South Carolina classic. Our "grits" are made with almond meal, so are much more filling than regular grits.

Low-carb "Grits" instructions

1. Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes..
2. Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits..
3. Serve I hope you enjoy!!.

If you're low carb breakfasts have gotten boring and you can't face another poached egg you'll LOVE this easy, comforting dish! The "grits" are cheesy goodness with butter, cream and garlic. A bit of heat from a jalapeño pepper and a pop of flavor from green onions makes them a dish people from the Lowcountry dream about. With "grits" this flavorful, no one will know that these "grits" aren't really grits, but, in fact, a low-carb cauliflower puree. How to make Low Carb Shrimp and Grits.