Recipe: Delicious Almond Muffins

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Before I started eating a low-carb diet, I was incredibly suspicious of almond flour baked goods. These almond flavoured muffins are OMG delicious! In a large mixing bowl, add eggs, applesauce, maple syrup, oil, almond + vanilla extract, baking powder + soda, cinnamon and salt; whisk well. You can cook Almond Muffins using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Almond Muffins

1. It's of INGREDIENTS for 10 Muffins.
2. It's of Oven Temperature / 350F.
3. You need of Baking Time / 26 min.
4. Prepare 120 g of Butter.
5. You need 170 g of Brown Sugar.
6. Prepare 2 of Eggs.
7. Prepare 250 g of Flour.
8. Prepare 50 g of Ground Almonds.
9. Prepare 10 g of Baking Powder.
10. It's 120 g of Yogurt.
11. Prepare 50 g of Slivered Almonds.
12. It's 25 g of Sliced Almonds.

In a bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, sour cream, butter and extract. Stir into dry ingredients just until moistened. In a medium bowl mix together egg, milk, oil and almond extract.

Almond Muffins instructions

1. Preheat oven to 350F. Line standard muffin tins with paper liners..
2. Whisk together the flour, ground almonds and baking powder and sift; set aside..
3. Bake the sliced and slivered almonds until slightly golden. Let them cool..
4. Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed. Add the yogurt and stir until smooth..
5. Add the flour mixture and the slivered almonds to the butter mixture and use a rubber spatula to mix until smooth..
6. Divide the batter evenly among the lined cups. Sprinkle the roasted sliced almonds on the tops of the muffins..
7. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins..
8. http://www.chez-k.org/muffins/almond-muffins/.

In another bowl, mix together the flour, sugar, baking powder, cinnamon, salt and chopped almonds. Make a small well in the centre of the bowl and add the egg mixture. Recipe Notes: Please see the post above this recipe card for substitutions regarding coconut flour, almond meal, or banana.; If you would rather not use honey, you could probably leave it out all together for a less-sweet muffin, or try maple syrup in its place. The mixture will become very stiff but don't worry. Just add the milk and vanilla essence.