Recipe: Perfect Sultan Chicken Broccoli Potato Au Gratin

Sultan Chicken Broccoli Potato Au Gratin. Sultan Chicken Broccoli Potato Au Gratin step by step. Thick slice potato (like large coins) -boil until tender. Slice chicken semi-thin, add to hot olive oil & onion in skillet (seasoning with pinches of limesalt, curry, & fenugreek. -optional pinches of turmeric for.

Chicken, Mushrooms and Broccoli are stir fried in herbed butter and then layered in a baking dish with white creamy sauce. It is then topped with bread crumbs and cheese and then baked until you. Sultan Chicken Broccoli Potato Au Gratin Inspired by Chef Ahmad's YouTube cooking channel, with a Sultan twist. You can have Sultan Chicken Broccoli Potato Au Gratin using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sultan Chicken Broccoli Potato Au Gratin

1. You need of boneless chicken breast.
2. It's 1 of large potato.
3. Prepare head of broccoli -rinsed & chopped.
4. Prepare of cream of broccoli can soup.
5. You need of cheddar broccoli powdered soup mix (optional).
6. Prepare of chopped onion.
7. It's of curry.
8. You need of fenugreek.
9. It's of citric acid (limesalt).
10. It's of tumeric.
11. Prepare of mozzarella.

Sultan Chicken Broccoli Potato Au Gratin. Inspired by Chef Ahmad's YouTube cooking channel, with a Sultan twist. The pic is from a recent meal. Sultan Chicken Broccoli Potato Au Gratin.

Sultan Chicken Broccoli Potato Au Gratin step by step

1. Thick slice potato (like large coins) -boil until tender.
2. Heat mix cream of broccoli/cheddar broccoli soup mix & water (min 10 min).
3. Slice chicken semi-thin, add to hot olive oil & onion in skillet (seasoning with pinches of limesalt, curry, & fenugreek. -optional pinches of turmeric for color).
4. In a casserole dish, layer soup mix, broccoli, potato, chicken, and mozzarella. Leaving mozzarella as final topping.
5. Bake at 375 for 30 min, or until cheese is bubbling brown.
6. We serve in bowls with French baguette or fresh khubz.
7. Our casserole dish was already overflowing with plenty of extra left over ingredients. We layered in another casserole dish and fridge stored for cooking the next day. The flavors really developed overnight, and it was AMAZING(!!!!) lunch dish..

Inspired by Chef Ahmad's YouTube cooking channel, with a Sultan twist. Chicken corn gratin. corn kernels, capsicum, Cheddar cheese, Shredded cheese, Roast chicken, cream sauce (eg carbonara or cauliflower macncheese sauce), onion, Kewpie mayo (optional). Combined a few biryani recipies i found online with a few tips from my mother-in-law's recipe. Note, the pic shows briyani topped with chicken on a bed of rice. See other recipe listings for chicken option and rice options. - Sultan Chicken Broccoli Potato Au Gratin - Nikujaga - potato and meat stew - - Sweet Potato Cornbread Muffins - Homemade Tater tots - Creamy Sausage and Potato Soup - Steak and Potato Nachos - Mussels in potato stew - Simple Roasted Potatoes - Top Round Steak with Green Beans and Potatoes Sultan Chicken Broccoli Potato Au Gratin.