Recipe: Appetizing Mixed fried rice

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Mixed fried rice. A fried rice featuring a slew of different ingredients. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Mixed Fried Rice is a very popular recipe.

Mixed fried rice This Chinese fried rice has the flavor those other recipes are missing. The Mixed Fried Rice recipe out of our category Shrimp! The classic 'a bit of everything' fried rice, with prawns, ham, chicken and vegetables. You can cook Mixed fried rice using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mixed fried rice

  1. It's 700 gram of Basmati rice.
  2. Prepare as required of Vegetables : carrot, capsicum, red bellpaper, yellow bellpaper, beans, onion, garlic, (all can be taken 1 of big size, except beans, take it 20-30 pieces).
  3. You need 1 tbsp each of Sauce: tomato sauce, green chilli sauce, red chilli sauce.
  4. It's 1 tsp each of soy sauce, vinegar.
  5. You need As per taste of Salt.
  6. Prepare of Garam masala (whole spics):.
  7. You need 2-3 of bay leaves.
  8. You need 1 of cinnamon stick.
  9. You need 4-5 of cardamom.
  10. Prepare 5-6 of cloves.
  11. It's 5-6 tbs of White oil.
  12. You need 5-6 tbs of Powerd sugar.
  13. You need 200 gram of Chicken keema.
  14. You need 150 gram of Prawns.
  15. Prepare 3 of Egg.

This fried rice recipe is adapted from the fried rice served in our restaurant. Stir-frying the rice over high heat throughout will produce dry and hard fried rice, although it will have a strong aroma. Fried rice is cooked rice stir-fried with eggs, vegetables, maybe some meat, and sauce. Because you can toss in a variety of vegetables or proteins, it can be a practical dish to make with leftovers.

Mixed fried rice instructions

  1. At first prepare the basmati rice. Take some water in a handi and cover it with a lid. Meanwhile washed the basmati rice throughly. In that time water will get hot now add the washed basmati rice in it and don't stir rapidly. When the rice get boiled perfectly in a manner like it looks like a thin stick of rice,It will take hardly 8-10 minutes. Then strained the rice and washed it with plain water to avoid further bolling..
  2. Add 1 tbsp white oil in a pan and hot it. Mixed the 3 egg with a tiny pinch of salt and fry it in the oil and scrambledit. Then add a little bit of oil in it and fry the prawns with salt and turmeric powder. Now add 2 tbs of oil in pot and fry the chicken keema with salt, turmeric and red chill powder..
  3. Then cut the veggies. Cut the veggies into thin pieces and stored them in a pot full of water..
  4. Now hot a pan and add some white oil in it. At first add the garam masala alongwith bay leaves and then add chopped garlic in it and make it golden. Now add the onion and make it golden too. Then add the others veggies one by one add the carrots, capsicums, red belpaper, yellow belpaper, beans and fry them. Add little bit of salt now. Then add the pre cooked chicken kima, scrambledegg fry, and prawns..
  5. Now add the boiled basmati rice in it. And add the tomato, red chilli, green chilli, vinegar, and soy sauce in it. Add the powder sugar. And salt as per taste. Now flamed the gas in high and make a quick stir. Now your mixed fried rice is ready to eat. Enjoy it with chilli chicken..

This easy shrimp fried rice is restaurant-quality (or better!). Fresh or frozen shrimp are quickly stir-fried with garlic and onions. Add the rice, frozen peas and or mixed vegetables, and cashews (if using). To make singapore fried rice, you need cooked rice. You can steam or cook rice before or use Mix again.

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