Recipe: Yummy Cheesy Au Gratin Hash Browns

Cheesy Au Gratin Hash Browns. Hash brown potatoes are baked in a creamy, cheesy sauce for a brunch main dish or a nice side for dinner. Cheesy Hash Brown Potatoes Au Gratin. Hash browns stuffed with oozing melted Cheddar cheese.

Tasty, edible, yummy, but still mushy. They aren't as good as Dad's, and that is just a fact. But combines my two favorite flavors. You can cook Cheesy Au Gratin Hash Browns using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cheesy Au Gratin Hash Browns

1. You need 1 lb of package of frozen shredded hash browns, thawed.
2. You need 3/4 cup of sour cream.
3. You need 1 can of cream of mushroom soup.
4. It's 1 cup of fiesta blend shredded cheese.
5. Prepare 1 cup of sharp cheddar cheese.
6. You need 1/2 cup of onion finely chopped.
7. Prepare 1/4 cup of butter melted.
8. Prepare to taste of Salt and pepper.
9. Prepare 2 cups of Ritz crackers coarsely crushed (topping).
10. It's 2 tbsp of butter melted (topping).

Mr Breakfast would like to thank TheHawaiian for this recipe. They're similar to au gratin or scalloped potatoes, but they're made with hash browns and always have a crispy topping. They are served at funeral luncheons when people are in If you're looking for a great addition to your Easter meal, give this Pressure Cooker Cheesy Hash Brown Casserole a try. Sour cream makes this hashbrown breakfast casserole better than the rest, adding a richness that prevents the eggs from becoming too dry during Because the tried-and-true classics are so reliably delicious, we loaded this hash brown casserole with ground breakfast sausage and grated sharp.

Cheesy Au Gratin Hash Browns step by step

1. Microwave thawed hash browns in some olive oil for 3-4 minutes to soften.
2. Grease bottom of 2 quart glass pan with cooking spray.
3. Mix all non-topping ingredients in large bowl and add to greased pan.
4. Mix topping ingredients and spread evenly over the hash brown mixture.
5. Cook at 350 degrees for 1 hour or until crackers turn golden brown.
6. Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people..

In a large bowl, combine the hash browns, cheese, onion, salt, pepper and chopped chilies. Make a cheesy, creamy potato casserole for your next family gathering or holiday meal. Make it easy with frozen hash browns, cream of mushroom soup and cornflakes cereal. Easy Cheesy Potatoes Au Gratin! - This dish looks so fancy but it is so incredibly simple! It's just turning the sliced potatoes upside down!