French Toast Casserole.
You can cook French Toast Casserole using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of French Toast Casserole
- You need 1 cup of light brown sugar.
- It's 1/2 cup of melted butter.
- You need 2 tbsp of Karo syrup (light corn syrup).
- You need 1 loaf of bread of your choice (French, white bread etc).
- It's 5 of eggs.
- It's 2 tsp of sugar.
- Prepare 1 tsp of vanilla flavoring.
French Toast Casserole instructions
- Melt brown sugar, butter, and Karo syrup (do not boil).
- pour in the bottom of a casserole dish.
- put bread tightly over the brown sugar mixture in the dish.
- mix the rest of the ingredients well and pour over bread.
- cover tightly and refrigerate overnight.
- bake at 350° for 30 to 40 minutes or until browned.
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